Hand-crafted recycled cotton paper.
Metallic ivory, black
cm. 20,5 x 15,5 x 4
Type of closing
Ribbon or cords.
Four colours digital print on white, ivory or opaline paper card folded or simple; on innerplate card white, ivory or opaline.
Packaging “bellavista” (option)
Pralines, fruit jellies in paper cups, wrapped in trasparent flow pack, placed inside cardboard pavement.
Created in the town of Torino in 1806, this traditional well-known chocolate from Piedmont (Italy), is made with a delicious blend of fine dark and milk chocolate mixed with a special hazelnut paste. The Gianduiotto is created in a typical triangular shape and wrapped in a precious gold paper.
Weight: 250 gr – 8,81 oz Wrap: Gold foil paper.
One of the most popular italian chocolate praline made with a soft paste of fine dark chocolate, mixed with rosted hazelnuts flakes and covered with a delicious cocoa powder.
Net weight: 9 gr – 0,32 oz/piece Wrap: Silver flow pack.
Soft hand-made fruit jellies in different tastes.
Net weight: 13 gr – 0,45 oz/piece Wrap: Paper cups.
Delicious hand-made pralines made with first quality ingredients, available in different tastes such as: milk chocolates with raisins, dark chocolate with ginger, dark chocolate with hazelnut and dark chocolate with pink pepper.
Net weight: 8 gr – 0,28 oz/piece Wrap: Paper cups.